Voted Sydney's Best Macaron by Timeout Sydney!


MakMak's handmade macarons are distinguished by their unique texture and flavour as well as a commitment to sourcing the highest quality ingredients including Callebaut chocolate, Maldon Sea Salt and Bombay Sapphire gin.

MakMak uses seasonal fresh fruits and native Australian ingredients including lemon myrtle and strawberry gum.

The macarons are also decorated by hand with leaves, flowers and other unique and beautiful designs.

Read the Timeout article.